Caramel apples are the ultimate fall indulgence—juicy, crisp apples coated in buttery caramel and dressed up with endless toppings. But caramel apple flavor goes way beyond the fairground classic. From bars and breads to tarts and dips, these 14 scrumptious caramel apple recipes are here to steal the show this fall.
1. Classic Caramel Apples
A timeless fall favorite that never fails to bring out the smiles.
Ingredients
- 6 medium apples
- 1 (14 oz) bag soft caramels
- 2 tbsp heavy cream
- Wooden sticks
Instructions
- Wash and dry apples thoroughly.
- Insert sticks and chill apples.
- Melt caramels with cream in a saucepan over low heat.
- Dip apples, let excess drip off.
- Place on wax paper to set.
How to Serve It
Roll in crushed peanuts or drizzle with melted chocolate before cooling.
2. Caramel Apple Crisp
Warm, gooey, and crunchy—this one’s comfort food in a dish.
Ingredients
- 5 cups sliced apples
- 2 tbsp flour
- 1 tsp cinnamon
- ¼ tsp nutmeg
- ½ cup oats
- ⅓ cup brown sugar
- ¼ cup flour
- ¼ cup butter
- ¼ cup caramel sauce
Instructions
- Preheat oven to 375°F (190°C).
- Toss apples with flour and spices.
- Layer in greased baking dish.
- Mix oats, sugar, flour, butter for topping.
- Sprinkle and bake 40–45 mins.
- Drizzle with caramel before serving.
How to Serve It
Best enjoyed warm with a scoop of vanilla ice cream.
3. Caramel Apple Cheesecake Bars
Creamy, crunchy, and loaded with fall flavor in every bite.
Ingredients
- 1 cup graham cracker crumbs
- ¼ cup melted butter
- 16 oz cream cheese
- ½ cup sugar
- 2 eggs
- 2 cups chopped apples
- 1 tsp cinnamon
- ¼ cup caramel sauce
Instructions
- Preheat oven to 350°F (175°C).
- Combine crumbs and butter, press into 9×9 pan.
- Beat cream cheese, sugar, and eggs.
- Stir in apples and cinnamon.
- Pour over crust, bake 35 mins.
- Cool and drizzle with caramel.
How to Serve It
Refrigerate before slicing. Serve chilled with caramel drizzle.
4. Caramel Apple Bread
Moist, tender, and full of spiced apple goodness.
Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1 tsp cinnamon
- ½ tsp salt
- ½ cup brown sugar
- 2 eggs
- ½ cup oil
- 2 cups chopped apples
- ¼ cup caramel sauce
Instructions
- Preheat oven to 350°F (175°C).
- Mix dry and wet ingredients separately.
- Combine, fold in apples.
- Pour into greased loaf pan.
- Bake 50–55 mins. Cool and drizzle caramel.
How to Serve It
Slice and serve warm with butter or extra caramel.
5. Salted Caramel Apple Tart
Simple, stunning, and perfectly balanced between sweet and salty.
Ingredients
- 1 sheet puff pastry
- 2 apples, thinly sliced
- 2 tbsp butter
- ¼ cup caramel sauce
- Sea salt flakes
Instructions
- Preheat oven to 400°F (200°C).
- Lay puff pastry on a sheet. Arrange apple slices.
- Dot with butter and bake 25 mins.
- Brush with caramel and sprinkle sea salt.
How to Serve It
Serve slightly warm with whipped cream.
6. Caramel Apple Cupcakes
Sweet, spiced cupcakes with a gooey caramel finish.
Ingredients
- 1 ½ cups flour
- 1 tsp baking powder
- ½ tsp cinnamon
- ½ cup sugar
- ½ cup oil
- 2 eggs
- 1 cup grated apple
- Caramel frosting
Instructions
- Preheat oven to 350°F (175°C).
- Mix dry and wet ingredients separately.
- Combine, fold in apple.
- Fill liners and bake 18–20 mins.
- Frost and drizzle with caramel.
How to Serve It
Top with chopped pecans or a cinnamon stick.
7. Caramel Apple Dip
Perfect for parties, snack boards, or a quick dessert fix.
Ingredients
- 8 oz cream cheese
- ¼ cup brown sugar
- ¼ cup caramel sauce
- Apple slices for dipping
Instructions
- Beat cream cheese and brown sugar.
- Fold in caramel sauce.
- Chill before serving.
How to Serve It
Top with crushed nuts or toffee pieces.
8. Caramel Apple Galette
All the pie flavor with none of the pie fuss.
Ingredients
- 1 pie crust (store-bought or homemade)
- 3 apples, sliced
- 2 tbsp sugar
- 1 tsp cinnamon
- ¼ cup caramel sauce
Instructions
- Preheat oven to 375°F (190°C).
- Toss apples with sugar and cinnamon.
- Place in center of crust, fold edges over.
- Bake 35–40 mins.
- Drizzle caramel over baked galette.
How to Serve It
Best served warm with a scoop of vanilla ice cream.
9. Caramel Apple Monkey Bread
Sticky, sweet, and perfect for sharing.
Ingredients
- 2 cans biscuit dough
- 2 apples, diced
- 1 cup brown sugar
- 1 tsp cinnamon
- ½ cup melted butter
- ¼ cup caramel sauce
Instructions
- Preheat oven to 350°F (175°C).
- Toss dough pieces and apples with sugar and cinnamon.
- Layer in greased bundt pan.
- Pour butter over.
- Bake 35–40 mins. Invert and drizzle caramel.
How to Serve It
Serve warm for best gooey results.
10. Caramel Apple Thumbprint Cookies
Bite-sized fall treats that vanish fast!
Ingredients
- 1 cup butter
- ½ cup sugar
- 2 cups flour
- ½ tsp salt
- ¼ cup caramel sauce
- ½ cup finely chopped apple (optional)
Instructions
- Preheat oven to 350°F (175°C).
- Cream butter and sugar. Add flour and salt.
- Roll dough into balls, press centers.
- Fill with caramel. Add apple bits if desired.
- Bake 12–15 mins.
How to Serve It
Let cool before stacking or packing.
11. No-Bake Caramel Apple Pie
Easy, creamy, and cool—perfect for make-ahead dessert.
Ingredients
- 1 graham cracker crust
- 2 cups apple pie filling
- ¼ cup caramel sauce
- 8 oz whipped topping
Instructions
- Mix apple filling and caramel.
- Pour into crust.
- Top with whipped topping and caramel drizzle.
- Chill 4+ hours.
How to Serve It
Garnish with crushed nuts or cinnamon sprinkles.
12. Caramel Apple Muffins
Soft, fluffy, and perfect with your morning coffee.
Ingredients
- 2 cups flour
- ½ cup sugar
- 1 tsp baking powder
- ½ tsp cinnamon
- 2 eggs
- ½ cup oil
- 1 cup chopped apples
- ¼ cup caramel bits
Instructions
- Preheat oven to 375°F (190°C).
- Combine dry and wet ingredients separately.
- Fold in apples and caramel.
- Spoon into muffin tin.
- Bake 18–20 mins.
How to Serve It
Drizzle extra caramel on top if desired.
13. Caramel Apple Milkshake
Cold, creamy, and dangerously good.
Ingredients
- 1 cup vanilla ice cream
- ½ cup milk
- ½ apple, chopped and softened
- 2 tbsp caramel sauce
Instructions
- Blend all ingredients until smooth.
- Pour into glass and top with whipped cream.
How to Serve It
Serve with a straw and extra caramel swirl.
14. Caramel Apple Nachos
Fast, fun, and kid-approved snack or dessert platter.
Ingredients
- 3 apples, sliced thin
- ¼ cup caramel sauce
- ¼ cup melted chocolate
- Toppings: nuts, marshmallows, crushed cookies
Instructions
- Arrange apples on a tray.
- Drizzle with caramel and chocolate.
- Sprinkle toppings.
How to Serve It
Serve immediately before apples brown.
Conclusion
Whether you’re craving a warm caramel crisp or a chilled slice of no-bake pie, these caramel apple treats bring the best of fall to your table. Try a few, share them with loved ones, and don’t forget to save your favorites for cozy autumn nights ahead! 🍏🍂
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